Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, jallop rice with stew and cosolow. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
This is very easy way on how to make jollof rice. Using left over stew base for this recipe will make life a lot easier for you in the kitchen and you will. A cookery program, a step by step guide on how to cook jollof rice and Red Stew. Ok, I am claiming this recipe.
Jallop rice with stew and cosolow is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Jallop rice with stew and cosolow is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have jallop rice with stew and cosolow using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jallop rice with stew and cosolow:
- Prepare Rice
- Prepare Vegetables
- Take Spices
- Get Cabbage, carrots, green beans, green peppe
- Get Veg oil
- Get For the stew
- Take Veg oil
- Get Spices
- Prepare Vegetables,
- Get Cabbage, green peppe, onion
- Take For the cosolow
- Get Mayonnaise
- Get Salt
- Prepare Sugar
- Prepare Milk
- Get Cabbage, carrot, green peppe, cucumber, egg
Wash the rice until the water comes out clear and drain. Stir the rice with the sauce and add the stock and water. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe. I do have a soft spot for this kind of one-pot rice dishes and tomato-based rice dishes are my favorite.
Instructions to make Jallop rice with stew and cosolow:
- Firstly, you put ur oil veg in a pot fried it then u put ur greating vegetables into the oil live it 10mints then u put the water inside the vegetables and close the pot, then go and wash ur rice very well keep it aside then u open your pot and add ur spices and put your rice inside mixed it very well then u close it,
- Take ur green pepper, carrot, cabbage, onion. slice it very big and add it into the rice leave it for some minutes until it done. Then for the stew you can slice your vegetables in chopping board then take your pot put oil salt and slice vegetables live it like 15minutes then add ur spices and mixed it then live it for some minutes until it done
- For the cosolow, you need Cabbage, carrot, green peppe, cucumber, egg. put it in a big bowl then put the sugar(half tsp) and milk(1tbsp) and mayonnaise in it and mixed it all. Then u serve the jallof rice with stew and cosolow and enjoy it❤❤
Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe. I do have a soft spot for this kind of one-pot rice dishes and tomato-based rice dishes are my favorite. Try this rice with tomato and vegetables or the. Jollof (jol-ôf) rice is a popular dish that is enjoyed by Ghanaians, Nigerians, and other West Africans. Jollof rice is a popular rice dish in West African countries.
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