Fried yam with stew and coleslaw
Fried yam with stew and coleslaw

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, fried yam with stew and coleslaw. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried yam with stew and coleslaw is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Fried yam with stew and coleslaw is something that I have loved my whole life. They’re fine and they look wonderful.

I LOVE love LOVE these Yam fries. I don't usually put seasoning salt on them as it might make the fries even more sweet. and I don't like adding extra salt to anything if it doesn't need it. the greatest thing about this superfood my KIDS LOVE IT! Add shallots to bacon grease, keeping heat on medium; cook, stirring, until caramelized. Nigerian Fried Yam and Stew - Aliyah's Recipes and Tips.

To get started with this recipe, we must first prepare a few components. You can have fried yam with stew and coleslaw using 10 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Fried yam with stew and coleslaw:
  1. Make ready 2 slice Yam
  2. Get Salt
  3. Take 1/4 kg Vegetable oil
  4. Make ready 2 Fresh pepper
  5. Prepare 2 pieces Carrots
  6. Get 1 Onion
  7. Get 1 cksp Mayonise
  8. Make ready 1 small sized Cabbage
  9. Take 1 sachet tomatoe puree
  10. Get 1/2 teaspoon Curry

Fried yam is a deep-fried yam recipe that can be eaten with a wide range of Nigerian stews and sauces. It is fried in such a way that the outside of the chips is crunchy while the inside is moist. Fried Plantain & Fried Yam (Dundu). Jollof Rice, Plaintain & Beans with Stew.

Instructions to make Fried yam with stew and coleslaw:
  1. Peel and slice yam,sprinlle salt on it.
  2. Wash and cut carrots and cabbage
  3. Soak both in warm water for 5mins add a punch of salt.
  4. After that turn the heat off.
  5. Sieve out the water after 5mins.mix the mayonise
  6. Fry very well at least 2mins
  7. Fry the yam.turn at intervals but dont fry more than 2mins to avoid getting too strong.
  8. Fry for 1 min.add water but a little and boil.
  9. Add sliced onion and fry.
  10. After 1 min or more pour in the sliced yam.
  11. Add pepper and fry add curry.
  12. Put a frying pan on fire,when is hot pour un the vegetable oil.
  13. Put 2 teaspoon of vegetable oil in a hot frying.add sachet of puree tomatoes.

Fried Plantain & Fried Yam (Dundu). Jollof Rice, Plaintain & Beans with Stew. Whole Grilled Fish, Fried Yam, Spicy Sauce. White Rice & Plantain with Tomato Stew & Coleslaw. See recipes for Fried yam into flour, Fried yam, Fried yam with egg too.

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