Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, cabbage bone stew. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
An easy, hearty stew recipe made with cabbage, smoked sausage or kielbasa and potatoes. She was cooking down a ham bone with cabbage and potatoes. Well, that seemed like a great start to me. Oven Roasted Or Grilled Cabbage Steaks With Bacon, Garlic & Lemon - A fast and easy cabbage steak recipe with bacon and garlic!
Cabbage bone stew is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Cabbage bone stew is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have cabbage bone stew using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cabbage bone stew:
- Prepare 500 g beef bones
- Take 1/2 medium cabbage, cleaned
- Make ready 1 onion, chopped
- Take 1 beef stock cube
- Make ready 1 TSP paprika
- Take 1 TSP BBQ spice
- Make ready 1 TSP steak n chop spice
- Prepare 1 TSP rajah mild curry powder
- Get 3 TBS minestrone powdered soup
A hearty stew made with cabbage, smoked sausage or kielbasa and potatoes. NYT Cooking: "Bone broth" has become stylish as part of the Paleo diet, which enthusiastically recommends eating meat. Add avocado oil to a saucepan and cook the bacon and onions. Gamjatang is a spicy, hearty stew made with pork bones.
Steps to make Cabbage bone stew:
- Cook the beef bones for an hour until they soft
- Shred that cabbage and put it aside
- Then add the beef stock to the bone stew and spice it
- Once the meat is soft and tender the add the onion
- Stir until it cooked and after that add the shredded cabbage
- Prepare the soup and pour it the the cooked cabbage stew once cooked the stew can be served. I always enjoyed it with pap
Add avocado oil to a saucepan and cook the bacon and onions. Gamjatang is a spicy, hearty stew made with pork bones. Ironically, this stew traditionally includes large chunks of potatoes, gamja, so even most Koreans think that's where the name of the stew came. Cabbage Stew: This is a great food for a rainy day. It is low in carbs and sugars.
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