Beef stew with cabbage#authormarathon#
Beef stew with cabbage#authormarathon#

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef stew with cabbage#authormarathon#. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Beef stew with cabbage#authormarathon# is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Beef stew with cabbage#authormarathon# is something which I have loved my entire life.

Beef, cabbage, and potatoes are simmered in a tomato-based broth for a hearty and warm beef stew. This beef stew with cabbage is a hearty recipe for cold evenings. This is the first recipe that I created on my own. As a teenager, I lived with my Dad and he and I would take turns cooking.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beef stew with cabbage#authormarathon# using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef stew with cabbage#authormarathon#:
  1. Get 1/4 kg beef
  2. Get 4 ripe tomatoes
  3. Make ready 2 onions
  4. Prepare Capsicum
  5. Make ready Corriander
  6. Make ready 1/4 full cabbage
  7. Get Salt
  8. Prepare Frying oil
  9. Take Water
  10. Make ready 4 pieces carrots

And I have discovered a great alternative cabbage dish to stuffed rolls: Beef Cabbage Stew! It wasn't a dish I had made before, it just came to my mind all of a sudden. One day I made this stew for myself (God forbid the kids ever put cabbage in their mouths)They(the kids) accidently ate it mistaking it for my beef stew. They called me on my cell phone and told me that was the best stew I had ever made.

Steps to make Beef stew with cabbage#authormarathon#:
  1. Boil your meat in a sufuria for 10 minutes to become soft.add a little salt as it boils.
  2. When its soft,remove it. Chop your onions,tomatoes, cabbage and capsicum.grate your carrot.
  3. Fry the onions to golden brown. Add the capsicum and fry for a while.Add the tomatoes and the beef and cover to heat till the tomatoes form a thick soup.
  4. Then add a little salt,the cabbage mixed with carrot and simmer for 5 minutes.
  5. Its now ready. Remove and serve with either rice or ugali, so yummy.

One day I made this stew for myself (God forbid the kids ever put cabbage in their mouths)They(the kids) accidently ate it mistaking it for my beef stew. They called me on my cell phone and told me that was the best stew I had ever made. I just let it be my little secret about cabbage. Gluten-Free, Cabbage Beef Stew is a bowl of tasty, healthy, deliciousness made easily in your crock pot. So it makes a fantastic low cal and high fiber soup base.

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