Steamed vegetable rice, fried beef stew n steamed cabbages
Steamed vegetable rice, fried beef stew n steamed cabbages

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, steamed vegetable rice, fried beef stew n steamed cabbages. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Steamed vegetable rice, fried beef stew n steamed cabbages is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Steamed vegetable rice, fried beef stew n steamed cabbages is something which I’ve loved my whole life.

This dish is similar to a thick beef stew, but has a wonderful curry flavor. My mother's dish had a greener curry. I think she used to get her curry at Very lovely. Served over some jasmine rice, this was really quite tasty.

To begin with this recipe, we must prepare a few ingredients. You can have steamed vegetable rice, fried beef stew n steamed cabbages using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Steamed vegetable rice, fried beef stew n steamed cabbages:
  1. Prepare 1 cup rice. Cleaned n dried. I always clean my rice before any other preparations for it to dry
  2. Make ready 150 gms beef meat
  3. Take 1/4 pc cabbages
  4. Make ready 2 medium onions
  5. Get 2 medium tomatoes
  6. Make ready 1 pc courgettes
  7. Take 2 pcs carrots
  8. Make ready 2 pcs Garlic cloves-
  9. Prepare Cooking oil
  10. Prepare Salt

Ada - a food item from Kerala, usually made of rice flour with sweet filling inside. Bánh - in Hanoi Vietnamese, translates loosely as "cake" or "bread". Deep-Fried Chicken with Steamed Vegetable Rice. Fish and chips are the essential British dish.

Steps to make Steamed vegetable rice, fried beef stew n steamed cabbages:
  1. For beef, clean it n drain the excess water in a low heat.
  2. Add cooking oil n brown your meat.
  3. Add onions, salt, garlic n tomatoes. Give it a nice mix n let it cook till almost ready. Add some little water for the gravy n continue cooking till done. Put of the heat.
  4. For rice, bring 1 3/4 water to boil, add salt n a little cooking oil/ margarine. Let it boil then add your rice. Reduce the heat n let it cook on a low heat. Mean while be preparing other vegetables as you are doing vegetable rice.
  5. Dice courgettes, carrots, onions, green pepper n set aside. You may opt to toss/ saute them or not. Personnaly i didnt.
  6. While your rice is almost ready, like 5 mins before time, add in your vegetables.
  7. Using a kitchen fork, give it a good mix.
  8. Put off the heat if ready then cover it for 5 mins.
  9. Mean while be steaming your cabbages. For steaming method, you add all your ingredients together. I.e very little cooking oil or margarine, onions, salt to taste, cabbages n carrots. Mix nicely n let them cook for only 10 mins on low heat.
  10. Serve when everything is ready. Enjoy your meal. Note 1: Food presentation is so crucial when serving. 2: Always garnish your meal.

Deep-Fried Chicken with Steamed Vegetable Rice. Fish and chips are the essential British dish. It's made with fried fish and French fries for a hearty meal. This dish is made with potatoes, cabbage and onion. What's this lamb stew with sliced potatoes on top?

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