Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy snack made with pancake mix sata andagi (okinawan doughnuts). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts) is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts) is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have easy snack made with pancake mix sata andagi (okinawan doughnuts) using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts):
- Take 200 grams Pancake mix
- Prepare 200 grams Cake flour
- Take 100 grams White sugar
- Prepare 2 Whole egg
- Take 2 tbsp Milk (adjust it depending on the size of the eggs)
- Take Oil for deep frying
- Prepare 1 Vegetable oil
Instructions to make Easy Snack Made with Pancake Mix Sata Andagi (Okinawan Doughnuts):
- Sift the pancake mix, cake flour, and white sugar into a bowl. If it's troublesome, mix with a whisk.
- Add the beaten eggs into the bowl from Step 1, and mix with a spatula. You can mix with your hands, but the mixture will stick to your hands…
- If the dough requires more liquid, add the milk while checking the consistency, and knead by hand. It's ok even if you put in a bit more milk.
- Roll the dough into ping-pong-sized balls. If it sticks to your hands, dust them with cake flour.
- Deep-fry in oil at 160℃ until golden brown, and they are ready to be served.
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