Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, kanya 's salt and peppers squids. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Kanya 's Salt and Peppers Squids is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Kanya 's Salt and Peppers Squids is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook kanya 's salt and peppers squids using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Kanya 's Salt and Peppers Squids:
- Make ready 3 large squids,clean ,cut into half an inch thick
- Take 1/3 tsp salt
- Get 1/3 tsp ground black pepper
- Get 1 tsp crushed coriander seeds ,optional
- Get 1/2 cup flour
- Take 1 egg
- Take 1/3 cup cold soda water
- Prepare 6 clove garlic
- Get 12 hot peppers ,green and red color
- Take 1 oil enough to fry
- Make ready 1/2 tbsp sesame oil
Steps to make Kanya 's Salt and Peppers Squids:
- Clean and cut squids into half an inch thick,mix flour batter in the bowl add flour,eggs ,salt ,pepper,coriander seed ,and slowly add cold soda water ..to your preference consistency ,not too thin,not too thick ,dip squids in
- Deep fry squids until turn golden
- Roughly chop garlic and hot chili ,mixed
- In the pan add little oil ,enough to stir fry garlic and chili until light brown ,add squids ,stir to mix ,add sesame oil,heat off..when you heat off the garlic must turn to beautiful golden color..enjoy this as snack or super snack or with rice :)
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