Pumpkin Cheeseballs
Pumpkin Cheeseballs

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pumpkin cheeseballs. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Pumpkin Cheeseballs is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Pumpkin Cheeseballs is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have pumpkin cheeseballs using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Cheeseballs:
  1. Take 350 grams pumpkin ,grated
  2. Make ready 100 grams mozzarella cheese,grated
  3. Prepare 1 tsp oregano
  4. Get 1/2 tsp each salt and pepper
  5. Make ready 1 carrots grated ,option
  6. Make ready 1 1/2 tbsp all-purpose flour
  7. Make ready 1 egg yolk
  8. Make ready 1/2 cup bread crumbs
Steps to make Pumpkin Cheeseballs:
  1. Grated pumpkin,optional to mix little carrots for color ,3mins blanch ,cool in runny water,drain ,use your hand or ask someone's hand to squeeze out liquid hahahha ,add in mixing bowl
  2. In mixing bowl add all ingredients ,except bread crumbs,mix well
  3. Form to golf ball size ( i got 12 balls ) , cover with bread crumbs ,refrigerate until set ,at least 2 hours
  4. Deep fry in hot oil ( i do on deep fryer 80 c) until golden , when you see some cheese melt out and it turn golden ..that is it :)
  5. Serve melted pumpkin cheeseballs with the mixture of thai sweet chilli sauce and plum sauce or any sauce you like

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