Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crispy potato fries with spicy seasoning. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Crispy Potato Fries with Spicy Seasoning is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Crispy Potato Fries with Spicy Seasoning is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook crispy potato fries with spicy seasoning using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crispy Potato Fries with Spicy Seasoning:
- Get Potato Fries
- Get 1/2 kg Potato
- Make ready 1 cup High protein flour
- Make ready 1/2 tbsp salt
- Make ready 3 cup Water for boiling
- Prepare 500 ml frying oil
- Take Spicy Seasoning
- Take 2 tsp chili powder
- Make ready 1 tsp salt
- Take 1 tsp sugar
- Make ready 1 tsp stock powder
- Get 1 pinch mixed herbs
Steps to make Crispy Potato Fries with Spicy Seasoning:
- Peel the potatoes, and cut into 1 cm x 1 cm thickness. Then soak on cool water and drain.
- Boil the potatoes on hot water within 5 minutes or until the potatoes half tender. Add the salt. Don't boil too long or it will break easily.
- Drain the potatoes and keep it cool for a moment. Mix the high protein flour with spatula. Make sure the surface is covered enough. It will be sticky but it will make the potatoes crispy.
- Deep fried the potatoes until golden brown and the flour outside are crispy. Make sure to put the potatoes one by one so it won't be sticky when fried.
- Mix well all ingredients for spicy seasoning and springkle it over the fried potatoes. Shake well before serving.
- Enjoy. š
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