Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, slow cooker honey teriyaki chicken. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Slow Cooker Honey Teriyaki Chicken is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Slow Cooker Honey Teriyaki Chicken is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have slow cooker honey teriyaki chicken using 10 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Honey Teriyaki Chicken:
- Get 125 ML Soy Sauce
- Get 150 G Honey
- Make ready 60 ML Rice Wine Vinegar
- Make ready 1/2 Chopped Onion
- Take 2 Garlic Cloves
- Get Dash Pepper
- Prepare 1 tsp Ground Ginger
- Make ready 4 Chicken Breasts
- Take 60 ML Water
- Get 3 TBSP Corn Flour
Steps to make Slow Cooker Honey Teriyaki Chicken:
- Oil the bottom and sides of the slow cooker pot.
- Mix all ingredients together besides the chicken, Water and Corn Flour.
- Place chicken breasts in the pot.
- Pour mixture over chicken.
- Slow cook on high. (Unsure of how long, just go until you can pull apart or cooked all the way through)
- When chicken is cooked, take out of remaining sauce but keep the sauce.
- Tear chicken apart, put aside.
- Add sauce to separate pot.
- Stir the Water and Cornflour then add to sauce.
- Boil until Thick
- Serve over Rice.
- Green Onions and Sesame Seeds for garnishing.
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